INDUSTRY NEWS
Could Glass Be the New Plastic?
Glass packaging makers are expecting more demand as the backlash against single-use plastics rises, reported…
Omnichannel Shoppers Will Dominate by 2025
As online shopping becomes more popular, Nielsen and FMI forecast 74.7 million U.S. households will…
Sustainably Sourced Seafood Makes Waves
As the food industry looks to become more sustainable, seafood has been in the spotlight.…
Lawsuits Over ‘Low Sugar’ Claims Abound
Foods labeled low sugar could be misleading consumers. A recent study that examined millions of…
Coronavirus Continues to Disrupt Food Around the World
Going into March, the coronavirus is still taking a toll on the global food supply…
Is AI the Next Phase of E-Commerce?
Many e-commerce businesses are beginning to take advantage of artificial intelligence (AI) to help in…
Coronavirus’ Impact on E-Commerce
As Chinese consumers stay homopurity calcium citrate plus chewablee to avoid the coronavirus, delivery and…
The Battle for Breakfast Heats Up
Wendys officially entered the breakfast wars. Breakfast accounted for 16% of fast food chains traffic…
Optimizing Online Shopping
According to Nielsen, at the close of 2019, brick-and-mortar food distribution represented the largest share…
An Interview with Leslie Sarasin, President & CEO of FMI
Leslie Sarasin In honor of Women’s History Month, The Food Institute Report is highlighting influential…
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