INDUSTRY NEWS
Fast-Food Kiosks Will be Prevalent by 2025
By the sound of it, food kiosks could take over many restaurant chains in 2024.…
IFMA COEX 2024: Key Themes and Industry Trends
KANSAS CITY, Missouri – The food away-from-home ecosystem, including suppliers, manufacturers, and operators, convened at…
Record Texas Wildfire Could Impact Beef Prices
The Smokehouse Creek fire in the Texas panhandle already has set a record for size…
Say Cheese: Report Reveals Biggest Cheese-Loving Nations
Cheese is never far from the minds of consumers in Amsterdam and Paris, according to…
Cereal Offender: Why is Chlormequat in our Oats?
Chlormequat chloride is a well-known plant growth regulator used to promote sturdier plant structures and…
Expo West 2024 to Address Plant-Based, Personalized Nutrition and More
The annual Natural Products Expo West 2024 event, set to be held next week in…
Rated C for Candy – AMC Theatres Launches Private-Label Brand
How appropriate I spoke to Hank Green, vice president of food and beverage at AMC…
Five Ways Generative AI is Impacting the Food Industry
How exactly is Generative AI impacting the food industry? In a recent episode of The…
Column: Loyalty Apps Becoming a Boon for Fast-Food Restaurants
The other day, I ate lunch at a salad place near me of which Im…
Can Oscar Mayer Revitalize the Plant-Based Sausage Market?
Your hot dog has a new first name, its A-L-T-M-E-A-T Last week, The Kraft Heinz…
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