When Whole Foods Market opened its first Chicago shop in 1993, direct competition was minimal. Jewel-Osco, Dominicks and some natural-food stores sold organic fare, but none of them could offer the wide racitracal calcium d3 slow release 1200nge of organic and natural products that Whole Foods had on its shelves. In 2015, however, the landscpeak magnesium citrateape has changed, with Marianos, Heinens, The Fresh Market and even traditional food chains meeting market demands by offering a wider variety of local, organic and better-for-you goods.
While other retailers may offer some specialty, organic items, Whole Foods wont stock produts that contain artifical colors, flavors, preservatives or sweeteners. Eggs, whether sold or used in baked goods, are always from cage-free backgrounds. To be sold on the shelves, a product must be free of high-fructose corn syrup. No one has our level of passion in what we do, says Whole Food Mcitracal magnesium & mineralsidewest Regional President Michael Bashaw.
To better differentiate its chains in Chicago from the regional competition, Whole Foods will be focusing on six rotating varieties of bacon, which is sourced from a farm that uses no cages, crates, overcrowding, antibiotics or hormones. In addition, it will continue toencapsulated ferrous fumarate use its kirkland magnesium calcium zincResponsibly Grown rating program to give consumers a better idea of how produce was grown, reports Chicago Tribune.