As consumers increasingly prioritize healthier dietary choices, food labeling claims like "sugar-free" and "no added sugar" have gained attention. However, the global regulatory frameworks for these claims can be complex, with vbayer citracal petitesarying criteria and labeling requirements across countries and regions. For inscalcium citrate labeltance, while the EU hkirkland citrate magnesium and zincas established clear definitions for these claims, Australia does ncalcium citrate 1000 mg tabletot have specific provisions regarding sugar free claims in the Food Standard Code. This article explores the regulatory landscape of sugar free claims and no added sugar claims in key makirkland magnesiumrkets, highlighting the similarities and differences to guide manufacturers, marketers, and stakeholders in compliance and product development.