INDUSTRY NEWS
The Future of Retail, Part 2- Tomorrow’s Tech
This is part 2 of a 3-part series. Part 1 can be read here. Tomorrows…
Why is Florida Trying to Ban Cultivated Meat?
In early March, the Florida House approved a wide-ranging bill that would ban the sale…
From Panic to Plate: How Xolair is Changing the Menu for Allergy Sufferers
Food allergy sufferers may soon be able to take a full, unobstructed sigh of relief.…
Sugar Shock: Suit Accuses Sugar Producers of Collusion
A federal lawsuit filed in New York accuses the nation’s sugar producers of colluding to…
Limited-Time Offers Providing Major Appeal
Limited-time offers (LTOs) continue to drum up significant business for restaurants, particularly among fast-food chains,…
Digesting Expo West: 5 Noteworthy Observations
ANAHEIM, Calif. – “We had fun!” – that was a frequent sentiment among attendees at…
Easter Sticker Shock: Cocoa Prices Still Skyrocketing
Consumers may have to tone down the Easter egg hunt this year, especially if chocolate…
New Study Exposes the Power (and Pitfalls) of AI-Generated Food Images
Generative AI continues to pervade the food industry, and image creation is no exception. On…
Scalding-hot Competition: Specialty Coffee Brands Battle to Stand Out
ANAHEIM, Calif. – Speaking at Expo West 2024 – amid a veritable sea of vendor…
Market Signals: Unpacking Bezos Earth Fund’s Alt-Protein Allocation
Last week, Bezos Earth Fund announced the allocation of $60 million for R&D to improve…
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